about me

I’m Dave and once upon a time I lived in a house with a wee shed. I was going to use it to make some art but it was too cold, damp and smelly to do anything in. So I decided to work in the house but kept the name. Ever since I started I’ve …

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Arroz Chaufa | Peru

‘Arroz chaufa…. is a fried rice dish from Peru. It is part of the Chinese Peruvian cuisine, which is called chifa.’ Is it there a word like ‘brunch’ for a lunch dinner hybid? There should be.This is nice but I’d maybe tone down the white pepper in this recipe

Chivito | Uruguay

a go at a ‘chivito’, (“little goat”)…the national dish of Uruguay.Basically a sandwich with steak, ham, egg, bacon (I left it out), mozzarella, lettuce, pepper, tomato… probably something else I’ve forgotten to mention.yeah, tasty but you wouldn’t want to be eating it everyday!

Baklava | Syria

(Ch) eat around the world mode active and I think this is ‘Osh El Bulbul’ baklava,which translates from Arabic as ‘nightingale’s nest’ Baklava is popular in loads of countries and I read that this birds nest version was popular in Syria….not sure if that true but hey, we’ll run with it. I’ve found baklava bit …

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