These are some of the town maps I’ve painted over the last few years. The simplest versions are usually just black and white, mainly as I think that they have the best chance of working against a wall. I’ve stayed in a lot of Airbnb’s the last decade and always thought I’d enjoy a map […]
Town and Village Maps Read More »
I’ve hand painted a lot of maps over the last 10yrs so here are some previous maps. Because I was never planning on making them into prints I rarely took good quality photos, if any.
Some maps of Ireland I’ve painted over the years. I started making these to learn a bit more about my home and culture, especially with regards to things like place names and coastline. In a world of prints and AI I’m trying to stick to hand making these maps, so if you’re interested in getting
I have no idea any more. It was never easy but some point between now and 10 years ago it was possible to sell things you had painted on websites like Etsy on a fairly regular basis.I remember one Christmas painting several large World Literature maps and taking them down to the post office. Trip
How do you sell original art on Etsy and with a website? Read More »
Netherlands on eat around the world and this is a stroopwafel that was sitting in at the end of the checkout in Supervalu, almost begging to be bought and eaten.I don’t remember seeing these before.. it says to put it on top of your coffee cup to warm itIt’s a tougher than I thought and
Food in the Netherlands | Stroopwafel Read More »
Slovakia next on my eat and map my way around the world challenge and this is semolina pudding, or as they call it in Slovakia ‘krupicová kaša’. There is a dusting of cocoa powder and some butter… it’s been a long time since I’ve had semolina pudding, which I actually liked when I was a
Food in Slovakia | Krupicová kaša Read More »
Vatican City next on cook around the world and that’s basically Rome…so this is a quick go at spaghetti all’amatriciana….minus the proper proper things like correct pasta or correct pig meat because I live in Knocknacarra and I’m hungry and need to eat quickly because Spurs are back to torture me for another 9 months
Food in Vatican City | spaghetti all’amatriciana Read More »
Next up, a bit of a pork schnitzel for Liechtenstein on my eat around the world project, which is basically a pork chop I hammered a bit with a rolling pin then covered with breadcrumbs and fried… honestly the chips where my favourite though as I burnt the schnitzel a bit.
Food in Liechtenstein | schnitzel Read More »
I’m still cooking around the world and this is a go at poulet yassa for Senegal. The chicken was marinated in lime, thyme, wine vinegar, then I caramelised a lot of onions, added chilli and Dijon mustard, ginger among other things and cooked the chicken. You end up with like a sweet and sour, spicy,
Senegalese Food | Poulet Yassa Read More »