This is an attempt at galinhada,’galinha’ is Portuguese for hen(chicken).
I think.
It’s a bit like a less fiery jollof rice which I’m sure I’ll be trying with some of the West African countries.
I should stress that with these recipes I’m in no way claiming that I’ve made it the right way, I just give something a lash. So apologies if you’ve arrived here from Google eager to read a recipe.
I do make maps though. Here is one for Brazil, if you’d like a print I sell it over here.