Food in Poland | St Martin’s croissant

Eat around the world and this is a croissant from Poland that I surprisingly bumped into this morning…and hey, had to go for it,easy eat around the world win!

It’s a bit like stollen filling in a croissant

‘St. Martin’s croissant (Polish: rogal świętomarciński) is a croissant with white poppy-seed filling traditionally prepared in Poznań and some parts of Greater Poland region on the occasion of St. Martin’s Day (11 November)’